CAMAS, a member of the lily family, is a blue (and occasionally white) flowering plant with a sizable bulb that was a staple food item for aboriginal people, who harvested them from May to July and steamed them in large pits. The sweet-tasting bulbs were traded as a delicacy amongst some First Nations groups. The camas occurs in BC in 2 species. The great camas (Camassia leichtlinii) is found only on southeastern VANCOUVER ISLAND south from NANAIMO. It is recorded that fields of great camas...
If you are already registered on KnowBC, login now to get access to the full article.
You may already have access to KnowBC through your school, university or library.
If you do not already have access to KnowBC, you can subscribe.